Join us July 15th for our 1st Dessert Tasting, with a terrific lineup!

We'll be pouring Belgian beer all night from Duvel. Daniel will
introduce you to Duvel's Ommegang's classic Bergian Style Double,
Hennepin Farmhouse Ale, Three Philosophers Ale (Belgian quadruple with
hint of Cherry Lambic in the finish), and Belgian wheat beer, Witte.

Or if you'd prefer to get your sweet tooth on, we have a treat (or
four) for you!

Kleine will be sharing heavenly ginger sconelettes. Neococoa (First
place for Best Truffle 2009 by San Francisco Chocolate Salon Awards)
will be sharing “Heart” of chocolate truffles. And Kika herself will
be on hand from Kika's Treats with Coconut Shortbread in Pure Dark
Chocolate. Rounding out the chocolate affair, we have the exotic Mango
Buddha bonbons and S’mores from The Xocolate Bar! Of course, the night
would not be complete without a scoop (or two) of Straus’ ice cream!

Toast to your friends with the Russian River Valley Pinot Noir &
Chardonnay from Hook & Ladder Winery.  We'll also conduct a rare
cupping session, hosted by Barefoot Coffee, in which they will give
private coffee tasting lessons to the  lucky 10 people selected about
the distinct coffee flavors.

This is a night you don't want to miss.

Come socialize, drink, and sample some of the Bay Area’s finest
desserts, chocolate, coffee, beers and wines.  You will have the
chance to meet the food/beverage producers, hear their stories, and
indulge in their tasty treats in a private setting.